Courthouse Specials – Great Eatz for on the Go!
- Pizza Special
- $7
- Two cheese pizza slices with a single topping and your choice of fresh mixed greens salad or soup of day.
- Soup and Salad
- $5
- Organic Baby Greens tossed with red Onions, Tomatoes and European Cucumbers and a bowl of soup of the day.
- BLT Sandwich
- $5
- Crispy Applewood Smoked bacon, organic leaf lettuce and ripe red tomatoes on toasted bread with your choice of fresh mixed greens salad or soup of day.
- Quick Bite
- Half $5, Whole $8
- Your choice of Sandwich: Tuna salad, Chicken salad or Grilled Chicken and Swiss with cup of soup or side salad.
- Old World Style Grilled Cheese
- $5
- Old world style mix blend of cheeses on grilled bread and your choice of fresh mixed greens salad or soup of day.
- Parm! Parm! Parm!
- $8
- House Made Crispy Eggplant, Breaded Chicken or Meatballs, smothered with red sauce, mozzarella, Italian bread (Soup or salad)
Soup
- Tuscan Formaggio
- $5
- Crock of homemade Onion soup with a hint of Sherry. Topped with crouton and Provolone cheese and baked.
- Soup of the Day
- Cup $3 Bowl $5
- Ask your server about our daily home made soup.
Old Asheville Favorites
All pasta dishes are served with garlic bread & side salad or cup of soup
All sandwiches are served with lettuce, tomato, & pickle spear
Choice of bread: Wheat, Rye White, Kaiser, Hoagie, or house made Flatbread.
Choice of side: Potato salad, pasta salad, French fries, flatbread, Fresh vegetables, small garden, or cup of soup
- The Pack Park
- $8
- Thickly sliced cold cuts of ham, salami, and turkey with red onion, lettuce, tomato, and provolone cheese served on a toasted hoagie topped with a house made vinaigrette.
- Fiore’s Muffalatta
- $8
- Breaded eggplant, fresh seasonal vegetables and Swiss cheese served on flatbread and finished with a tomato, caper and red onion relish.
- County Courthouse Club
- $9
- Classic club with layers of Swiss cheese, ham, turkey, bacon, crisp lettuce and ripe tomatoes
- The Vance Monument
- $8
- Sautéed Italian sausage, bell peppers, onion and provolone cheese topped with a touch of marinara served on a hoagie.
- French Broad Dip
- $8
- Thinly sliced roast beef and Provolone cheese on a toasted hoagie served with hot au jus for dipping.
- Blue Ridge Reuben
- $8
- Turkey or corned beef with sauerkraut, house made Thousand Island dressing and Swiss cheese.
- Mayor’s Veggie Lasagna
- $9
- Classic grilled veggie lasagna in a creamy Alfredo sauce.
- Jackson’s Calamari
- $11
- Crisp golden calamari with spicy roasted garlic marinara.
- BB&T Grilled Spinach Ravioli
- $11
- A Wilcox favorite! Cheese / Spinach Ravioli grilled to perfection, topped with a fire-roasted roma tomato sherry wine light cream sauce on a bed of fresh arugula
- Vanderbilt Penne Bolognese
- $11
- Freshly ground veal, beef and pork sautéed with onions, celery, carrots, and exotic mushrooms in a rich tomato demi-glace served over penne rigate
- Mussels Red or White
- $9
- Mussels simmered with your choice of fresh plum tomato basil sauce or white wine garlic sauce & pasta. Spiced mild, medium, or hot
- Tortelliini & Broccoli
- $9
- Cheese filled Tortellini & broccoli simmered in Cream sauce of Pecorino Romano, Garlic bread, choice of soup or salad.
Fresh from the Garden Salads
Add chicken ~ Grilled or blackened $5,
Grilled house Italian sausage $4,
Ahi tuna or salmon ~ grilled or blackened $6
- Fresh Garden Salad
- $6
- Mixed baby greens, sliced roma tomatoes, cucumbers, red onion, and croutons with dressing of your choice.
- Classic Caesar Salad
- $8
- Crisp romaine lettuce, parmesan cheese, and croutons. Tossed with house Caesar dressing.
- Grilled Portabello Salad
- $9
- Mixed baby greens, marinated and grilled portabella mushroom, heart of palm, capers, sun-dried tomatoes, pistachio nuts, and fresh basil. Served with side of chef’s special dressing.
- Poached Salmon Salad
- $12
- Poached salmon in a vegetable stock with fresh herbs, served over baby spinach with sliced roma tomatoes, fresh bell pepper rings, capers, and hard boiled egg with a side of creamy dill dressing.
- Caprese Lorena
- $8
- In house made fresh mozzarella, roma tomatoes, genovese basil and garlic infused olive oil over baby arugula
Dressings: Balsamic Vinaigrette, Garlic Parmesan, Ranch, Thousand Island, Creamy Gorgonzola Cheese, Honey Mustard, Greek, and Olive Oil & Vinegar.
New York Style Pizza
All pizzas are hand tossed with house made dough
Fiore’s 1st place pizza wars winner 2010
“Classic Cheese Pizza” Made of mozzarella & provolone blend, tomato sauce & house made hand stretched dough.
Thank you Asheville !!!
By the Slice $3, 10 inch $9, 12 inch $11, 16 inch $15
Toppings: .75 each or .35 per slice (16 inch $1.00)
Roasted red pepper, onion, black olives, mushroom, artichoke hearts, spinach, tomato, pine nuts, garlic, capers, broccoli, feta cheese, pepperoni, sausage, beef, ham, bacon, chicken, extra cheese.
- Traditional Stromboli
- $8
- Sautéed bell peppers and onion, mozzarella cheese rolled in fresh dough and baked to perfection.
- Traditional Calzone
- $8
- Fresh dough folded and filled with ricotta and mozzarella cheeses and baked to perfection.
- Four Seasons
- $14
- This pizza is divided into four quarters. One for each “season”. Spinach, tomato, portobello and prosciutto
- Caprese Gabriel
- $14
- Fresh basil pesto, roasted garlic, extra virgin olive oil, sliced tomatoes and fresh mozarella
- Papa Fred’s
- $16
- Fiore’s cross of a calzone and a pizza. Filled with a rich tomato sauce, cheese blend, salami, prosciutto, sausage, peppers, onions, and fresh herbs
- Fig & Local Goat Cheese
- $15
- Local goat cheese, calimyrna figs, prosciutto, fresh basil, extra virgin olive oil, roasted garlic, crasked pepper, and sea salt
All pizzas are 12 inches ~ Additional toppings $1.25 each.
Gluten free pizza dough available!!!
~ Childrens menu available upon request ~
A 20% Gratiuty will be applied to parties of 5 or more and for separate checks
Corkage fee $10 per bottle, split plate service $5 per couple
~ Note, a 20% gratuity added to all merchant credit card reciepts taken ~
Beverages
RC Cola Fountain Drinks: $1.75
House Coffee: $2.00
Espresso & Hot Tea or Cocoa: 2.50
Cappuccino: $3.50
Iced Tea: $2.00
Juices & Milk: $2.50
San Pelligrino Sparkling: lrg $6, sm $3
Aqua Di Panna: lrg $6, sm $3
2310 Hendersonville Rd Arden, NC 28704
© 2012 Fiores Ristorante Toscana
Website Design by Gary Reckard